Meal Plan Monday – January 2, 2012

It’s 2012!!!!  A new year already.  I haven’t been posting much these last few weeks; the holidays got the best of me, I guess.  It was a really fun few weeks and I really think my waistline is paying for it.  So time to start lightening up the menu a bit and getting back some better habits than I have right now.  Also time to start posting more regularly too.  Here’s what this week looks like:

Sunday:  Refrigerator clean up; made pizza for an afternoon “snack” so we finished that up, made a salad and polished off some chili.

Monday:  Spinach and Feta Pasta, heirloom tomato salad, and Rolls.  The pasta was pretty tasty and relatively healthy.  Spinach, feta, tomatoes, onions, and garlic.  Simple and filling; that heirloom tomato salad was awesome.

Tuesday:  Quinoa bowls

Wednesday:  Khichadi

Thursday:  Soup and Sandwiches

Friday:  Eat out

Saturday:  Tofu Stir Fry with Rice

I’m starting to feed Miss K. more table food and she loves it!  Tonight I gave her some pasta and she gobbled it up.  Good news is that she seemed to like the veggies in the pasta just as much as the pasta itself.  I just gave her some food off of my plate so I’m not sure how much she actually ate.  There’s something nice about all of us eating the same thing.  I’m going to try to make a little extra each night so I have food for lunch this week.  Lately I’ve been craving taco bell and Dr. Pepper something fierce.  MUST RESIST.  Just saw a Taco Bell commercial with a burrito that had spicy fritos in it.  I should have been grossed out. Instead, my interest is piqued.

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